Fried rice with pineapple chunks, carrots and green peas served in a hollowed ripe pineapple.

Thai Pineapple Fried Rice

This Thai pineapple fried rice is bursting with tropical flavor! The medley of rice, peas, carrots, pineapple, and cashews is a true taste explosion.

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Steaming hot cheesy grits in a bowl, with crispy bacon bits and black pepper.

Cheesy Grits

Get a taste of the South with these classic cheesy grits! They’re perfect for breakfast, lunch, dinner, or anytime a craving strikes.

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Caramelized brussels sprouts in a sweet tangy dressing.

Caramelized Brussels Sprouts

With a sweet and tangy glaze and irresistibly crispy, caramelized edges, these Brussels sprouts are sure to convert any skeptics. They’re absolutely addictive!

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Cheesy Scalloped Zucchini

This easy cheesy scalloped zucchini is a tasty side dish featuring sliced zucchini layered with a rich, creamy sauce and baked to golden perfection.

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Wardolf salad with grapes, chopped green and red apples, celery and chopped nuts.

Classic Waldorf Salad

Classic Waldorf salad is a fun mix of crisp apples, juicy grapes, crunchy celery, and toasted nuts, all brought together with a creamy, tangy dressing.

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Garlic butter potatoes served in a white bowl.

Garlic Butter Potatoes

It doesn’t matter what main course you serve; these garlic butter potatoes will make it a feast! They’re an easy, delicious way to elevate any meal.

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A colorful mix of avocado corn salad mixed with cherry tomatoes and red onions, garnished with chopped cilantro.

Avocado Corn Salad

This avocado corn salad is bursting with color and freshness! With a tangy lime dressing, it’s a side dish no one can resist.

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A serving of golden rice pilaf on a white plate with a sprig of parsley.

Rice Pilaf

Skip the boxed stuff and make this homemade rice pilaf from scratch! It’s so easy and goes with just about any main course.

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