15 Good Substitutes for Mushrooms
Good substitutes for mushrooms include onions, tofu, squash, tempeh, and artichoke hearts. Learn how to use them in your favorite recipes.
Good substitutes for mushrooms include onions, tofu, squash, tempeh, and artichoke hearts. Learn how to use them in your favorite recipes.
Try these Kewpie Mayo Substitutes when you don’t have any on hand. From Yum Yum Sauce to homemade Kewpie mayo, they’re almost as good as the real thing!
From bananas and pumpkin to chia seeds and aquafaba, there are quite a few vegan egg substitutes. And each alternative works well in a pinch.
Try these sweetened condensed milk substitutes when you’ve run out. With dairy and non-dairy options alike, you’ll find the best replacements for your needs.
These muscovado sugar substitutes taste as rich and decadent as the real thing. But I guarantee these alternatives are much easier to find.
In cooking, the best ghee substitutes are butter, olive oil, and coconut oil. But, depending on what you’re making, there are others you can try.
The best onion powder substitutes include onion salt, onion flakes, and garlic powder. Fresh onions and shallots also work when you need flavor in a flash.
The best substitutes for capers are easy to find. In fact, they’re probably already in your fridge. And they will satisfy all your salty needs.
The best tomato paste substitutes include tomato sauce, tomato puree, canned tomatoes, and more. And they’re about to save your culinary day!
Creme de menthe, peppermint oil, and peppermint schnapps are a few peppermint extract substitutes that work well.